Amount of Aspartic acid in Pie, pumpkin, prepared from recipe

Baked Products

In 100 g (Grams) of Pie, pumpkin, prepared from recipe there is 0.339 g of Aspartic acid. Change amount

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Aspartic acid

Aspartic acid is a nutrient present in many other foods. The below table lists foods high in Aspartic acid other than Pie, pumpkin, prepared from recipe.

Soy protein isolate, potassium type 10.203 g 10.20%
Soy protein isolate 10.203 g 10.20%
Egg, white, dried, stabilized, glucose reduced 9.139 g 9.14%
Egg, white, dried 8.253 g 8.25%
Egg, white, dried, powder, stabilized, glucose reduced 7.291 g 7.29%
Soy protein concentrate, produced by alcohol extraction 7.249 g 7.25%
Soy protein concentrate, produced by acid wash 7.249 g 7.25%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 6.877 g 6.88%
Egg, white, dried, flakes, stabilized, glucose reduced 6.806 g 6.81%
Beverages, Protein powder soy based 6.576 g 6.58%
Fish, cod, Atlantic, dried and salted 6.433 g 6.43%
Peanut flour, defatted 6.367 g 6.37%
Soy flour, defatted 5.911 g 5.91%
Whale, beluga, meat, dried (Alaska Native) 5.841 g 5.84%
Seaweed, spirulina, dried 5.793 g 5.79%
Fish, whitefish, dried (Alaska Native) 5.67 g 5.67%
Soy meal, defatted, raw 5.651 g 5.65%
Seeds, cottonseed flour, low fat (glandless) 5.425 g 5.42%
Seeds, cottonseed meal, partially defatted (glandless) 5.345 g 5.34%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 5.298 g 5.30%

Pie, pumpkin, prepared from recipe

Pie, pumpkin, prepared from recipe is a type of Baked Products. The most significant nutrients in Pie, pumpkin, prepared from recipe are listed below.

Water 58.5 g 58.5%
Energy (calorie) 204 kcal
Energy (joule) 854 kJ
Protein 4.5 g 4.5%
Total lipid (fat) 9.3 g 9.3%
Ash 1.3 g 1.3%
Carbohydrate, by difference 26.4 g 26.4%
Calcium, Ca 94 mg 0.09%
Iron, Fe 1.27 mg
Magnesium, Mg 19 mg 0.02%
Phosphorus, P 98 mg 0.10%
Potassium, K 186 mg 0.19%
Sodium, Na 225 mg 0.22%
Zinc, Zn 0.46 mg
Copper, Cu 0.066 mg
Manganese, Mn 0.198 mg
Selenium, Se 7.1 µg
Vitamin C, total ascorbic acid 1.7 mg
Thiamin 0.092 mg
Riboflavin 0.201 mg

Nutrients in Pie, pumpkin, prepared from recipe